1) Plant: Arabidopsis thaliana, Rice, Adzuki bean, Soybean, Alfalfa, Pea, Onion, Red clover, Barley, Bayberry, Bell Pepper, Cajanus cajan,
          Chickpea, Common bean, Cucumber, Durum wheat, Bread wheat, Faba bean, Field bean, Field mustard, Wheat, White bean, white clover, White mustard /watercress
          Wild celery, Wild strawberry

2) Stress combination: Bacteria & fungus, Drought & bacteria, Drought & heat/high temperature, Drought & High light, Flooding/waterlogging/submergence/anoxia & cold/freezing/low temperature

3) Parameters: Spore per lesion, Spreading lesion, RWC/Relative water content, Total chlorophyll content, Bacterial number, Cell death quantification,
               Disease score/severity, Leaf symptoms/disease severity, Leaf bacterial population, Water potential, Biomass - Fresh and Dry weight, 
               Leaf number, Stomata (L-W ratio)

4) Pathogen: Pseudomonas syringae pv. tomato DC3000, Alternaria brassicicola; Botrytis cinerea, Paenibacillus polymyxa, Pythium aphanidermatum

5) Keyword: 2016, 2011, 2020, Sequential stress, Simultaneous stress